PRODUCT DETAILS
The Caribbean boasts a long history of rum distilling, born of the sugar plantations that began to develop in the 17th century. Each country has its unique style and with maturity the full, intense fruit, spice and, often, molasses flavours shine through.
This particular botting is more fruit driven, with notes of melon and honey combining with a creamy mouthfeel and finish.
This particular botting is more fruit driven, with notes of melon and honey combining with a creamy mouthfeel and finish.
