Benriach 21 years 46%

Matured for a minimum of 21 years in a combination of ex Bourbon barrels, virgin oak, Pedro Ximienez Sherry casks and Red Wine Casks, this dram boasts aromas of ripe summer fruit compote with contrasting candied peel and a warming stem ginger background. Soft vanilla and spicy cinnamon mingled with tangy red fruits and citrus peel. Barley sugars and honeyed malt build into the long, sweet and satisfying finish.